Our authentic Caribbean menu of classics and chargrill favourites.
(v) Suitable for vegetarians. (vg) Suitable for vegans. (ngci) No gluten containing ingredients. Please note - our kitchen is not a gluten free environment.
For detailed allergen information please ask a member of staff.
Booking in advance is advisable.
STARTERS
£7.50
SWEETCORN FRITTERS (vg)
Sweetcorn seasoned with herbs and spices, gently fried ‘til golden. Served with mixed peppers and scotch bonnet sweet chilli sauce.
£7.50
£9.40
COCONUT KING PRAWNS
Delicately cooked in a coconut, chilli & sweet potato sauce. Served with crusty bread.
£9.40
£9.25
RUM SHACK NACHOS (v)
Dusted in jerk seasoning, baked with cheese then topped with jerk gravy, tomato, jalapeños, cucumber salsa and spicy mayo drizzles. Choose your topping- jerk chicken, jerk veg or jerk bacon.
£9.25
£7.80
JERK CHICKEN SKEWERS (ngci)
Two chargrilled skewers of marinated jerk chicken breast, served with hot pepper mayo.
£7.80
£8.25
RUM SHACK PATTIES (v) (vg)
Our take on Jamaican Patties. Golden pastry filled with jerk chicken or jerk veg. Add cheese for one pound fifty.
£8.25
MAINS
£17.25
JERK SALMON SALAD (ngci)
Fillet of jerk seasoned salmon. Oven roasted and served with rocket, roasted red peppers, ribbons of cucumber and a sweet mango dressing.
£17.25
£16.25
JERK CHICKEN (ngci)
1/4 chicken on the bone, marinated and chargrilled. Served with coconut rice & peas and corn on the cob.
£16.25
£17.75
JERK PORK BELLY (ngci)
Crispy on the outside. Tender on the inside. Spicy all over. Served with coconut rice & peas and corn on the cob.
£17.75
£19.25
CURRY GOAT (ngci)
West Indian classic served with rice and peas. It’s a very traditional recipe so you may find a few bones.
£19.25
£8.75
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£14.50
CARIBBEAN CHANNA AND FLATBREAD (v) (vg)
Official Trini street food. Chickpea curry served on golden flatbreads topped with coriander, ribbons of cucumber and a sweet mango dressing. Available as a starter or main.
£8.75
/
£14.50
£15.50
TOSTONES (Vegan Tostones available) (v) (vg)
A Dominican inspired dish of golden plantain and cheese fritters served with coconut rice and peas, sweet potato, a fresh tomato salsa, topped with crunchy sweet peppers.
£15.50
£16.25
JERK CHICKEN BURGER
Chargrilled jerk chicken breast served on a sourdough bun with rocket and tomato. Served with fries and a garlic mayo dip. Upgrade to sweet potato fries for one pound fifty. Add jalapeños for 1 pound, cheese 1.50, jerk bacon 2, make it extra hot for 1 pound!
£16.25
£17.25
JERK FISH & CHIPS
Rum Shack take on a pub classic. Battered jerk spiced haddock and fries garnished with ribbons of cucumber and sweet mango dressing. Upgrade to sweet potato fries for one pound fifty.
£17.25
£15.50
RUM SHACK NACHOS (v)
Main sized portion of our popular starter.
£15.50
SIDES & SHARING
GET A SIDE DISH HALF PRICE WHEN BOUGHT ALONGSIDE A MAIN COURSE
£8.25
RUM SHACK CHIPS CHEESE & GRAVY (v)
Served with jerk gravy. Add jalapeños for 1 pound, jerk veg 1.50, jerk chicken 2, jerk bacon 2.
£8.25
£7.25
RUM SHACK MAC (v)
Our mac and cheese dish back by popular demand! Add jalapeños for 1 pound, jerk veg 1.50, jerk chicken 2, jerk bacon 2.
£7.25
£9.50
CHIP & DIP (v)
French Fries topped with fresh tomato salsa, jalapeños, and served with 4 dips. Garlic Mayo, Tamarind, Hot Pepper Mayo and Hot Sauce. Add jalapeños for 1 pound, jerk veg 1.50, jerk chicken 2, jerk bacon 2.
£9.50
£6.95
SWEET POTATO FRIES (vg)
Dust with jerk seasoning for an extra pound.
£6.95
£5.95
FRENCH FRIES (vg)
Dust with jerk seasoning for an extra pound.
£5.95
£6.50
COCONUT RICE & PEAS (vg) (ngci)
A lovely bowl of rice with a slight creamy texture and subtle sweetness.
£6.50
£1.00
DIPS (v) (vg)
Hot pepper sauce, garlic mayo, tamarind sauce, hot pepper mayo, veganaise or scotch bonnet sweet chilli.
£1.00
£2.50
JERK GRAVY (vg) (ngci)
Lovingly made for everybody
£2.50
£6.50
HOT SAUCE 200g BOTTLE (vg) (ngci)
The Rum Shack's famous homemade hot pepper sauce.
£6.50
SWEETNESS
£7.25
SWEET POTATO SPONGE (v)
Moist sponge cake made using ginger, spices, coconut and sweet potato, served with coconut ice cream and chocolate sauce.
£7.25
£7.25
CARIBBEAN CRANACHAN (v)
Roasted oats, fresh mango, mango puree and coconut ice cream.
£7.25
£5.75
ICE CREAM (v)
Scoops of rum & raisin and coconut ice cream.
£5.75
£6.75
VEGAN ICE CREAM (v) (vg)
Ask your server for details.
£6.75
KIDS
£6.95
CHICKEN GUJONS & CHIPS OR RICE & PEAS
£6.95
£6.95
RUM SHACK MAC & CHIPS OR RICE & PEAS (v)
£6.95
£7.50
SWEETCORN FRITTERS & CHIPS OR RICE & PEAS
£7.50
£7.50
CURRY CHANNA, RICE & PEAS AND FLATBREAD (v) (vg)
£7.50
